French Dip Crescent Ring Recipe

More Crescent Roll Dinner Recipes!

Let’s talk crescent roll recipes, and boy, do we have a treat for you. Say bonjour to our French Dip Crescent Ring! This recipe brings together the buttery goodness of crescent rolls with the savory satisfaction of a classic French dip sandwich with the quickest au jus. It makes for a fun, unexpected dinner or the perfect recipe for a get-together. This easy-to-make dish is sure to impress. So let's get cooking!

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Crescent Roll Recipes: A Versatile Delight

Pillsbury Crescent Roll Recipes: A Kitchen Essential If you're a fan of convenience without sacrificing taste, Pillsbury crescent roll recipes are your best friend. With Pillsbury crescent rolls, you get the perfect balance of flakiness and buttery flavor every time. Plus, their pre-cut triangles make assembly a breeze, saving you precious minutes in the kitchen. These flaky, buttery wonders are a staple in many kitchens for a good reason. Whether craving something sweet or savory, crescent rolls have covered you. From appetizers to desserts, there's no limit to what you can create with these versatile dough triangles.

Crescent Roll Dinner Recipes: Simple Yet Satisfying

When it comes to quick and easy dinners, crescent roll recipes reign supreme. Picture this: golden-brown crescent rolls filled with savory goodness, hot out of the oven and ready to be devoured. With just a few ingredients and minimal prep time, you can whip up a delicious meal that will have your family coming back for seconds.

Crescent Roll Recipes Ring: A Crowd-Pleasing Dish

Now, let's talk about the star of the show: our French Dip Crescent Ring. This impressive dish not only looks stunning but tastes absolutely divine. Imagine layers of tender roast beef and melted cheese, crunch fried onions nestled inside a ring of golden crescent rolls, served with a side of rich au jus for dipping. It's comfort food at its finest, perfect for family dinners or casual get-togethers with friends.

Au Jus Mix Recipe: Homemade Goodness

Short on time? No problem! My quick au jus recipe is here to save the day. While store-bought au jus packet mix is convenient, nothing beats my au jus recipe that takes the packet and makes it fantastic by adding a few simple ingredients: Worcestershire sauce and Better than Bouillon create a batch of au jus that's bursting with flavor. Trust me, once you try this au jus, you'll be hooked! It's the perfect finishing touch for our French Dip Crescent Ring and is guaranteed to take your meal to the next level.

Image from Pinterest

And there you have it, my mouthwatering French Dip Crescent Ring recipe that's sure to become a new family favorite. This dish is a breeze to make and impossible to resist. So, what are you waiting for? Roll up your sleeves, preheat the oven, and get ready to savor every bite!

Have you ever tried making a crescent roll ring before? What are some of your favorite crescent roll dinner recipes? Share your thoughts and experiences in the comments below. We love hearing from you!

Happy cooking!

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snack, dinner

american

Yield: 8

Author: Lauren Lane

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Easy French Dip Crescent Ring Recipe

Let’s talk crescent roll recipes, and boy, do we have a treat for you. Say bonjour to our French Dip Crescent Ring! This recipe brings together the buttery goodness of crescent rolls with the savory satisfaction of a classic French dip sandwich with the quickest au jus. It makes for a fun, unexpected dinner or the perfect recipe for a get-together. This easy-to-make dish is sure to impress. So let's get cooking!

Prep time: 15 MinCook time: 35 MinTotal time: 50 Min

Cook modePrevent screen from turning off

Ingredients

• 2 8-oz. tubes of Crescent Rolls
• 1/3 c. Grainy mustard
• Horseradish sauce or raw horseradish (optional)
• 1 lb. deli roast beef
• 8 slices provolone
• French’s crispy fried onions
• 2 egss, beaten with 1 tsp water for egg wash
• 1 tbsp. chopped parsley, plus more for garnish

Au Jus Sauce

• 1 tablespoon Au Jus powder packet mix
• 1 tablespoon Worcestershire sauce
• 1 tsp Better Than Bouillon
• 1 1/4 cup of water

Instructions

1. Preheat oven to 375 F.
2. Line a large baking sheet with parchment paper. Unroll crescent rolls, separating each triangle. Arrange in a sunburst pattern, with pointed ends of the triangles facing outward (the base of the triangles should overlap). Put a bowl and work around it to make it easier:)
3. Add provolone to the base of the sunburst. Spread mustard on provolone. Top with roast beef, horseradish if using, and crispy onions creating a ring at the base of the triangles. Fold triangle tips over filling and tuck under base to secure.
4. In a small bowl, whisk the egg. Brush the top of the dough with the egg and sprinkle with parsley and garlic powder. Bake on middle rack until the dough is golden and the cheese has melted, 15-20 minutes. All ovens are different you’ll know it’s done when it’s golden brown.
5. Meanwhile, make au jus.
6. Serve ring hot with the dipping sauce.

Au Jus

1. Whisk the Au Jus gravy mix with the Worcestershire sauce, 1 tsp Better Than Bouillon, and 1 1/4 cups water in a small saucepan. Bring to a boil, stirring frequently. If you'd like a thicker sauce, simmer it longer, and it will reduce.

Recommended Products

Parchment Paper

Baking Sheet

Nutrition Facts

Calories

342.13

Fat (grams)

19.59 g

Sat. Fat (grams)

9.07 g

Carbs (grams)

24.36 g

Fiber (grams)

0.5 g

Net carbs

23.87 g

Sugar (grams)

6.19 g

Protein (grams)

19.65 g

Sodium (milligrams)

1593.4 mg

Cholesterol (grams)

45.43 mg

https://www.lauren-lane.com/blog/pillsbur-french-dip-crescent-ring-with-aujus

© Lauren Lane

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