Quick Easy Chicken and Dumplings Recipe

Do you want delicious Chicken and Dumplings fast? This creamy stovetop Chicken And Dumplings recipe is made easy with premade frozen dumplings or canned biscuits. The best part is it can be on your table in just 30 minutes!! This recipe is so so good!

chicken dumplings, easy chicken dumplings recipe biscuits, quick chicken dumplings, best ever chicken and dumplings

dinner

american

Yield: 4-6

Author: Lauren Lane

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Quick Easy Chicken and Dumplings Recipehttps://youtu.be/Hnun7pvJnLoDo you want delicious Chicken and Dumplings fast? This creamy stovetop Chicken And Dumplings recipe is made easy with premade frozen dumplings or canned biscuits. The best part it can be on your table in just 30 minutes!! This is the best recipe is so so good!https://images.squarespace-cdn.com/content/v1/6331f7d34d2ed57aa5ae0afd/5faf2126-0312-466d-a929-d990dc8ed99b/Chicken+dumplings+compressed.png?format=2500w

Quick Easy Chicken and Dumplings Recipe

Do you want delicious Chicken and Dumplings fast? This creamy stovetop Chicken And Dumplings recipe is made easy with premade frozen dumplings or canned biscuits. The best part it can be on your table in just 30 minutes!! This is the best recipe is so so good!

Prep time: 15 MinCook time: 15 MinTotal time: 30 Min

Ingredients

• 2 tablespoons olive oil (or butter)
• 1/2 large yellow onion, diced (or one medium)
• 2 carrots, sliced (optional)
• 32 ounces of Chicken stock, homemade preferred
• 10.5 ounces Cream of Chicken Soup
• 1 bay leaf (optional)
• 2-3 cups cooked shredded chicken ( I use rotisserie)
• 1 bag Reames of frozen dumplings or 2 cans of refrigerated biscuits cut in quarters.
• Kosher salt to taste
• pepper to taste

Instructions

1. Saute carrots and onion until soft
2. Add cream of chicken soup and stock and stir
3. Add 2-3 cups of shredded chicken
4. Add dumplings or cut biscuits into small pieces and place in the chicken stock mixture. Stir well.
5. Add salt and pepper to taste.
6. Reduce the heat, stir well, and let simmer for 5-10 minutes

Notes

Substitute egg noodles for the dumplings or biscuits.

Use rotisserie chicken to make it easy.

Each chicken is about 4 cups.

Chicken can be added in bigger chunks since it will shred more in the liquid.

Nutrition Facts

Calories

254.72

Fat (grams)

13.33

Sat. Fat (grams)

3.06

Carbs (grams)

12.83

Fiber (grams)

1.05

Net carbs

11.78

Sugar (grams)

4.68

Protein (grams)

20.04

Sodium (milligrams)

656.42

Cholesterol (grams)

52.27

Nutrition varies based on the ingredients you choose to use.

https://www.lauren-lane.com/blog/easy/fast/chicken/dumplings/biscuits

© Lauren Lane

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